Holly Williams is joining the team at Thornberry Creek at Oneida with over a decade of event and hospitality experience and is a Certifed Meeting Professional. Her experience includes the production and management of over 700 events over the past 10 years. Her event productions include three international events with attendance over 500,000 and two regional large-scale events with attendance exceeding 30,000. She has had the pleasure of working on staff for the 2010 PGA Championship at Whistling Straits and EAA AirVenture Oshkosh along with the events teams at Lambeau Field and PMI Entertainment Group.
Justin is entering his second full season as the Head Golf Professional at Thornberry Creek. Justin comes most recently from Turning Stone Resort and Casino, where he was the PGA Assistant Golf Professional overseeing the multi-award winning Shenendoah course. Previously, Justin worked his way up through the ranks at Gainey Ranch, a high-end resort facility located in Scottsdale, AZ.
Steve has been a Superintendent for 30 years, including the past 26 years here at Thornberry Creek! Steve also spent 10 years with the Navy and is a Naval Reserve Veteran. In addition to being a Chicago Sports Enthusiast, Steve is an avid golfer and loves to be outside. He received a B.S. in Plant Soil Science from Southern Illinois University.
Joy has been with TCO since August of 2017, started as a restaurant manager and then moved to her current position as Event and Catering Coordinator in September of 2018. Before coming to TCO, Joy worked for 8 years as Banquet Captain. Joy enjoys helping Brides and Grooms plan their special day. She also enjoys helping clients plan birthday, anniversary or work events. Joy is a big fan of Wisconsin sports and enjoys watching the Milwaukee Brewers and Green Bay Packers. She loves to downhill ski in her down time in the winter.
With an extensive background in hospitality, Donelle has been with the Thornberry team since May of 2000, when she arrived from the Midway Hotel, where she was the Food and Beverage Director for over 15 years. She's a certified Food and Beverage Executive courtesy of the American Hotel & Lodging Education Institute, and was awarded "Manager of the Year" by the Midway Hospitality Group for her leadership across the 5 states included in the nomination process. Donelle loves reading, horseback riding, spending time with friends, and experiencing anything new!